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This text has been translated by auto-translation. There may be a slight difference between the original text and the translation. (Original Language: 日本語)

Food / Gourmet

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Stone Ground Soba Soba

I am the owner of [stone ground soba buckwheat noodle restaurant] in Kanazawa city, Ishikawa prefecture.
Born in Ehime Prefecture and raised in Kanazawa, Ishikawa Prefecture, I entered the buckwheat noodle industry at the age of 16 and have been aiming to become a buckwheat noodle shop for 25 years. He started his career in the buckwheat noodle business at the age of 16, and has been aiming to become a buckwheat noodle shop for 25 years.

I have felt since I was working as a waiter that there are many different types of restaurants, but there is not enough information about soba in the soba industry.
However, we are not sure what is the most important thing. However, we believe that it is up to the individual to decide what is good or bad, delicious or tasteless.
  • [Registrant]キリ
  • [Language]日本語
  • Posted : 2023/10/14
  • Published : 2023/10/14
  • Changed : 2023/10/14
  • Total View : 172 persons
Web Access No.1400669